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Posts tagged ‘vegetarian’

Pumpkin Stuffed with Bread, Cheese, Garlic & Cream

Upon first reading of Dorie Greenspan’s Around My French Table, I knew that this stuffed pumpkin would find its way onto our Thanksgiving table this year. It may be too late for yours, but there is always Hallowe’en, American Thanksgiving, Christmas or anytime in the next few months while the squashes are fresh and beautiful. Read more

Quinoa Salad with Broccoli, Feta and Pine Nuts

Deciding what to cook these days is tricky here in Vancouver. One day I’m feeling like a hearty lentil soup, the next day it may be something cold and refreshing. But, regardless of the weather forecast, I am now declaring it time to bring out the salads and the barbecue and will begin today with a refreshing, healthy (quinoa and broccoli are both high in protein, calcium and iron) and satisfying salad, to be served on its own or perhaps accompanied by barbecued salmon or chicken. Read more